Skip to main content

SP Setia Launches D'Network, World first Solar Powered Hybrid F & B Hub

SP Setia launches D' Network, world first solar-powered hybrid F & B hub at Setia Eco Park to further position Setia Eco Park as one of the most desirable addresses in the Klang Valley for its unique living experience, unique environment and capital appreciation. 

Setia Eco Park's location bordering the 3,000 acres Bukit Cerakah Forest Reserve is another plus point. Studies show that in the early morning and late evening, temperatures at the area are 1 degree- 2 degree celsius lower than surrounding housing estates and other parts of the Klang Valley. Enhancing the low density factor, about 25% of the entire land area have been set aside for gardens, parks and waterway.

D' Network stretching over 3.16 acres of land, this food emporium has green spaces and inviting restaurants curated for the community to come together and bond over good vibes, creating a network of connectivity and that is the essence of D' Network, connecting people with themselves and with nature. As the world's 1st solar powered hybrid F&B hub, D' Network is powered by 207kWp of solar power system, replacing the traditional electricity from grid supply, creating a truly sustainable dining experience for all patrons.

According to Dato Koe Peng Kang, Senior Executive Vice President of SP Setia Berhad, "What makes D'Network different is the conducive environment we build that invite endless conversations and new networks from all walks  of life, whether you are coming for a business matter or social gathering, here is what you will find interconnected spaces that nourish the body with good food, relax the mind and connect with one's soul."

Left- Right, Desmond Ong (GM- Bandar Eco- Setia Sdn Bhd), Andy Cham (Garden Grocer) and Dato Koe Peng Kang (Senior Executive Vice President of SP Setia Berhad) at the grand opening of D' Network

D' Network is also the world's 1st solar powered musical fountain, showcase a water dancing, changing of lights and melodies song. The world's 1st international petangue facilty in town. Petangue is the French favourite pastime sports. The world's 1st solar powered pet friendly park in town designed with manicured greenery and propped with waste disposal bins open for everyone.

Tenants include Fresh Grocery by Garden Grocer, Lobster & Seafood by Grand Ya Lim, Good Food Everyday by The Grange, Freshly Brewed Coffee by San Francisco Coffee, Spa, Dining, Art by Thai Odyssey, Flavours of the world by D'Global Cuisine by Chef Zubir. Local Cuisine by Kotak Kopi, Cakes & Sweets by Liana & Dina, Fashion & Insurance by You & I, Garden Resourced by Community Garden & Services, Delivery Point & E-Services by Mail Boxes ETC.






Comments

Post a Comment

Popular posts from this blog

Touch ‘n Go Group Empowers Children with Learning Disabilities Through Volunteer Efforts

  In a heartwarming initiative and recognising the importance of community involvement, Touch ‘n Go Group has taken the lead in rallying volunteers to make a positive impact on the lives of children with learning disabilities by assisting in the regular hippotherapy and hydrotherapy sessions organised by IDEAS Autism Centre for their members. With the mission to create a more inclusive and supportive environment for these children, these volunteers have become champions of change through their compassionate efforts. Besides fostering an atmosphere of trust, empathy, and love, they also forged meaningful connections with the children by helping them mount and dismount horses during their regular hippotherapy sessions and supporting or simply providing companionship throughout their hydrotherapy sessions in the swimming pool.   The IDEAS Autism Center serves as a haven for children with various learning disabilities, providing them with specialized education, therapies, a...
Post a Comment
Read more

Malaysia Heavy Construction Equipment Owners’ Association (MHCEOA): New Tax Policy must have a transition mechanism.

  Leong Foo Yew, President of the Malaysia Heavy Construction Equipment Owners Association (MHCEOA), has called on the government to provide reasonable buffer periods and support measures for small and medium enterprises (SMEs) during the implementation of the e-invoice system and the Sales and Service Tax (SST). This appeal aims to alleviate the dual operational pressures faced by businesses and prevent inflationary effects in the construction sector from being passed on to consumers. The MHCEOA recently held a luncheon to celebrate its 33rd anniversary, during which the 16th term (2025–2028) council members were sworn in. In his speech, Leong highlighted that the industry is currently grappling with administrative and financial challenges due to the simultaneous rollout of e-invoicing and SST. He noted that these additional compliance burdens come at a time when SMEs are already struggling with rising labor costs, wage pressures, and regulatory expenses—pushing many into even...
Post a Comment
Read more

Hock Kee Marks a New Chapter with Its 10th Outlet in Bukit Bintang City Centre

Hock Kee Group is delighted to announce the opening of its 10th outlet in Bukit Bintang City Centre (BBCC), a vibrant urban destination in the heart of Kuala Lumpur. Known for its unique blend of modernity and culture, BBCC offers the perfect setting for Hock Kee to continue sharing the authentic Malaysian flavours. This milestone is particularly meaningful as it marks Hock Kee’s third collaboration with EcoWorld, following the recent opening of its 9th outlet at Eco Botanic, Johor and 8th outlet at Sanctuary Mall, Klang. To show our appreciation, Hock Kee is pleased to offer a 8% discount on the total bill for EcoWorld staff. We are deeply grateful to EcoWorld for their continued support and partnership, as we work together to bring joy to the EcoWorld communities and the public in these dynamic regions. We are honored to have Dato' Chang Khim Wah, Executive Director, President & Chief Executive Officer of EcoWorld Malaysia, join us as the ribbon-cutting guest to celebrate thi...
Post a Comment
Read more